New Year
The New Year at Restaurant Tight is ushered in for all of us with the opportunity to have fun early or late.
The event is pre-booked and prepaid, so you only need to take the time to get in the mood and enjoy the start of the new year.
The menu consists of 5 courses with accompanying wine for DKK 975 per person
Menu:
1. Serving
(2 snacks)
Salmon roe - cucumber - cream cheese with yuzu - red sorrel
Crab rielette - apple - savory
Champagne: 1 glass of Bonnet Launois, Brut, Champagne.
2. Serving
Lobster bisque - poached cod - fried beetroot - watercress oil.
White wine: 1 glass Henry Fuchs, Alsace, Pinot Gris, 2022, France.
3. Serving
Croquettes of confit wild birds - orange/basil emulsion - cream of baked peppers.
Red wine: 1 glass of Acustic Cellar, Montsant, Priorat, Carignan/Grenache, 2020, Spain.
4. Serving
Veal tenderloin - truffle sauce - potato gratin - capers - celery puree - cranberries.
Red wine: 1 glass Donne Fittipaldi Bolgheri Superiore, “Super Toscana”, 2019, Italy.
5. Serving
Chocolate parfait - almond truille - lemon fromage - crystallized white chocolate - raspberries.
Company Christmas lunch
The big company event of the year is the Christmas lunch. It is possible to book Restaurant Tight every Friday in November and December until Christmas Eve.
The event is from 6pm - 1am and consists of our lovely twisted Christmas menu and a free soft bar from start to finish with the last drink at 12:30am.
25% deposit upon booking - Non-refundable.
Final remaining payment min. 14 days before - After that 50% will be refunded up to 3 days before the event
Possibility to book the entire restaurant at no extra charge for a minimum of 80 guests and for a minimum of 70 guests with the purchase of a cocktail bar.
(When booking the entire restaurant, a dance floor can be arranged after dinner)
Price per person 875 DKK excl. VAT
Appetizers
Herring in vadouvan curry with lemongrass and apples. Served with capers and pickled red onion.
Miso-marinated salmon with chive emulsion, almonds, soy tapioca and fresh chives.
Crispy fried plaice fillets with shrimp and tartare sauce.
Main courses
Glazed duck with warm red cabbage and small potatoes tossed in parsley butter.
Waldorf salad with walnuts and grapes.
Herb-breaded pork tenderloin with puffed rind, apple and red onion relish and fried kale.
Bicarad sauce.
Dessert
Vanilla parfait molded in dark chocolate with cherry foam, berries, almond tuiles and crystallized white chocolate.
(Alternatively, you can order classic rice a la mande with cherry sauce for the whole party with an almond gift (gift card of 800 kr for the restaurant)
Drink menu
White wine, red wine, draft beer and soda ad libitum until 00:30 as well as coffee/tea.
Additional purchases
Cocktail bar (From 9:00 PM) 200 DKK excl. VAT per person
5 selected cocktails and long drinks.
Snaps can be ordered according to consumption on the day and paid for at the end of the event.
Contact us via the form below or write to us at tightkbh@gmail.com
WONDERFUL RESTAURANT TIGHT
Oh, the weather outside is frightful
But that TIGHT it's so delightful
And since we have a place to go
Let it snow! Let it snow! Let it snow!
Man it doesn't show signs of ending
But for us they sweet are tending
The lights are turned way down low
Let it snow! Let it snow! Let it snow!
When they finally say goodnight
How I'll hate going out in the cold
But our wonderful stay at TIGHT
All the way home keep us bold
And the evening is slowly dying
Oh my god, we're still saying goodbye
But as long as TIGHT love me so
Let it snow! Let it snow! Let it snow!
Contact
Do you want to plan the next event?
Fill out the form and we will contact you about the event.
We look forward to assisting you with the event.
Hyskenstræde 10, 1207 Copenhagen, Denmark
