Evening
Available from 5 PM
Starters
Rillette of crab, salmon and hand-peeled shrimps
On toasted focaccia with trout roe and salt root.
DKK 99
Lobster Bisque
Catfish, asparagus, peas and fresh herbs.
DKK 99
Yellowfin tuna tartar
On crispy crouton with cured cucumber, avocado creme, pico de gallo and sesame.
DKK 99
Chanterelles, truffle and chestnuts
Roasted chanterelles, truffle cream, candied chestnuts and Gruyère.
DKK 99
Teriyaki glazed stag venison carpaccio
Tarragon creme, hazelnuts, pickled Beechhat lingonberries and organic crystal cheese.
DKK 99
Childrens menu
BBQ RIBS
Oven-fried potatoes and bbq-sauce.
DKK 109
TIGHT'S CHILDREN BURGER
Cheese, bacon and oven-fried potatoes.
DKK 109
Mains
White wine steamed mussels
In sauce “sauce Poulette” with vegetables brunoise, chilli and fresh herbs. Served with aioli and focaccia.
DKK 199
Mullet fillet
New potatoes, glazed carrots, crab foam, fresh peas and pickled redcurrants.
DKK 199
Jerusalem artichokes mille-feuille with artichokes
Goat cheese/vegan cheese, baked beets, rosemary glaze, romesco sauce and bitter-sweet salad with pomegranate.
DKK 199
Surf ’n’ Turf
Beef Teres Mayor, tiger prawns, lobster sauce, mango salad, chimichurri and shellfish croquettes.
DKK 274
Beef Culotte
Rosemary glaze, stewed mushrooms, new potatoes, marinated berries and pickled red onions.
DKK 0
Tight's Wagyu burger
Homemade focaccia bread, patty of Danish Wagyu, onions, aioli, mushrooms, Emmental, bacon and roasted potatoes
DKK 179
Tight's veggie burger
Patty of sweet potatoes, herbs, chilli and spring onions and homemade focaccia bread, a patty of Danish Wagyu, onions, aioli, mushrooms, Emmental and roasted potatoes
DKK 179
BBQ back ribs of free range pork
Potato gratin, BBQ sauce, Nordic coleslaw with roasted almonds and apples.
DKK 199
Steak of dry-aged veal prime rib
Madeira sauce, pommes Dauphinoise, glazed King trumpet mushrooms, parsnip chips and fresh corn.
DKK 274
Desserts
Warm gooseberry/apple crumble
Pecan nut ice cream, apple chips and blueberries.
DKK 89
Chocolate marceline
Mandarin sorbet, forest berry curd and fresh berries.
DKK 89
Heather honey parfait and sweet Danish strawberries
Elderflower cream, crushed caramel tuiles and flakes of dark chocolate.
DKK 89
Passionfruit cheesecake
On a crispy base with forest berry gelatin and crystallised white chocolate.
DKK 89
3 Nordic organic cheeses
Rosehip purée, espresso-marinated nuts, marinated berries and homemade crackers.
DKK 114