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Lunch

Available between 12 PM and 3.30 PM

LIGHT DISHES AND DANISH "SMØRREBRØD"

Choose 2 dishes in 2 servings - 199 kr. (for one guest) - 1 course 119 kr.

Crab rilette

Crab, shrimps, egg and fresh herbs.

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free

Miso marinated salmon

Trout roe, chive emulsion, fresh peas and wood sorrel.

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free

Pan fried plaice filet

Yuzu mayo, hand-peeled shrimps, dill and lemon.

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free

Yellowfin tuna tartar

cured cucumber, avocado creme, pico de gallo and sesame

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free

Jerusalem artichoke mille-feuille with artichokes

Goat cheese / vegan cheese, romesco and a bitter-sweet salad with vinaigrette

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free
Can be made Vegetarian
Can be made Vegan

Chanterelles, truffle and chestnuts

Truffle cream, chanterelles, candied chestnuts and Gruyère.

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free
Can be made Vegetarian
Can be made Vegan

Tartlet with young rooster

Sauce veloutè, mushrooms, watercress, haricot verts and corn.

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free

Stag venison carpaccio

tarragon cream, hazelnuts, pickled beech hats and Crystal cheese

1 dish

DKK 119

2 dishes

DKK 199

Can be made Gluten free

Pork schnitzel

Secreto” of free-range pork, onions, creamy mushrooms, leek and lingon berries.

1 dish

DKK 119

2 dishes

DKK 199

Parisian minced Wagyu beef

SERVED MEDIUM-RARE
Egg yolk, pickles with wasabi, red onions and balsamic baked beetroots.

1 dish

DKK 139

2 dishes

DKK 219

Can be made Gluten free

LUNCH DISHES

Mussels steamed in white wine

In sauce “sauce Poulette” with vegetables brunoise, chilli and fresh herbs.

DKK 189

Can be made Gluten free

Niçoise salad

Flash-fried yellowfin tuna, new potatoes, egg, olives, tomato, haricot verts, baked peppers and vinaigrette.

DKK 169

Can be made Vegan
Can be made Gluten free

Caesar salad

Crispy fried boneless chicken thighs, garlic croutons of focaccia, romaine lettuce, caesar dressing, bacon and parmesan.

DKK 169

Can be made Gluten free

Lunch grill plate

Beef Teres Mayor, boneless chicken thigh, Wagyu and venison sausages, roasted potatoes, and romesco.

DKK 189

Can be made Gluten free

Wagyu burger

Homemade focaccia bread, patty of minced Danish Wagyu beef, caramalized onion, aioli, mushrooms, Emmentaler, bacon and roasted potatoes.

DKK 169

Can be made Gluten free

Tight's veggie burger

Homemade focaccia bread, sweet potato patty, caramalized onions, aioli, mushrooms, Emmentaler and roasted potatoes.

DKK 159

Can be made Gluten free
Can be made Vegan

BBQ back ribs from free-range pork

BBQ-sauce, roasted potatoes and romaine lettuce with caesar dressing and garlic croutons.

DKK 189

Can be made Gluten free

CHILDREN'S MENU

Choose between BBQ ribs or kid's burger with oven-fried potatoes and dip.

DKK 109

Can be made Gluten free
Can be made Vegetarian
Can be made Vegan

DESSERT AND CHEESE

2 Danish cheeses - Rød løber & Sølvræv

Rosehip puree, marinated berries, olives and crackers.

DKK 69

Can be made Gluten free

Heather honey parfait and Danish strawberries

Elderflower cream, tuiles and dark chocolate.

DKK 69

Can be made Gluten free

Passionsfruit cheesecake

On a crispy base with forest berry gelatin and crystallised white chocolate.

DKK 69

Can be made Gluten free

Chocolate marceline

Mandarin sorbet, forest berry curd and fresh berries.

DKK 69

Can be made Gluten free
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