Lunch
Available between 12 PM and 3.30 PM
Tight's "family style" lunch in 2 servings
Family style
Tight's "family style" lunch in 2 servings - (min. 2 persons)
Herring, Skagen toast, Miso-marinated salmon, Chicken salad and Stag Venison carpaccio.
DKK 299
LIGHT DISHES AND DANISH "SMØRREBRØD"
Choose 2 dishes in 2 servings - 199 kr. (for one guest) - 1 course 119 kr.
MEUNIER-FRIED HAKE FILLET
Sauce tatar, fresh herbs and Jerusalem artichoke chips.
1 dish
DKK 119
2 dishes
DKK 199
MISO MARINATED SALMON
Chive emulsion, beetroot sprouts, almonds, apple and chives.
1 dish
DKK 119
2 dishes
DKK 199
MUSHROOM TOAST
Oyster mushrooms, crystal cheese, truffle cream and candied chestnuts.
1 dish
DKK 119
2 dishes
DKK 199
PARISIAN MINCED WAGYU BEEF
SERVED MEDIUM-RARE
Egg yolk, pickles with wasabi, red onions and balsamic baked beetroots.
1 dish
DKK 139
2 dishes
DKK 219
TERIYAKI GLAZED STAG VENISON CARPACCIO
Tarragon cream, hazelnuts, pickled lingonberries and organic crystal cheese.
1 dish
DKK 119
2 dishes
DKK 199
JERUSALEM ARTICHOKES MILLE-FEUILLE
Artichokes, goat cheese and bitter-sweet salad with vinaigrette
1 dish
DKK 119
2 dishes
DKK 199
HAND-PEELED SHRIMPS
Yuzumayo, soya marinated egg, dill and lemon.
1 dish
DKK 119
2 dishes
DKK 199
WARM FRIED HERRING IN VINEGAR
Potato salad, watercress, pickled mustard seeds and shallots
1 dish
DKK 119
2 dishes
DKK 199
HERBAL BREADED PORK TENDERLOIN
Madeira sauce, warm red cabbage and crispy pork rind.
1 dish
DKK 119
2 dishes
DKK 199
DANISH CHICKEN SALAD
Vadouvan curry, mushrooms and crispy bacon.
1 dish
DKK 119
2 dishes
DKK 199
LUNCH DISHES
BOUILLABAISSE
Fish soup with mussels, shrimps, root vegetables, croutons, tomatoes and fresh herbs.
DKK 189
CAESAR SALAD
Crispy fried boneless chicken thighs, garlic croutons of focaccia, romaine lettuce, caesar dressing, bacon and parmesan.
DKK 159
LUNCH GRILL PLATE
Teriyaki glazed beef tenderloin, crispy fried boneless chicken thighs and gourmet sausages of Danish Wagyu and stag venison. With roasted potatoes, grill dressing and greens.
DKK 189
WAGYU BURGER
Homemade focaccia bread, patty of minced Danish Wagyu beef, caramalized onion, aioli, mushrooms, Emmentaler, bacon and roasted potatoes.
DKK 169
TIGHT'S VEGGIE BURGER
Homemade focaccia bread, sweet potato patty, caramalized onions, aioli, mushrooms, Emmentaler and roasted potatoes.
DKK 159
BBQ BACK RIBS OF GRAMBOGAARD FREE RANGE PORK
BBQ-sauce, roasted potatoes and romaine lettuce with caesar dressing and garlic croutons.
DKK 189
CHILDREN'S MENU
Choose between BBQ ribs or kid's burger with oven-fried potatoes and dip.
DKK 109
DESSERT AND CHEESE
RED MOLD & BLUE CHEESE
Rosehip puree, marinated berries, olives and home-baked crackers.
DKK 69
BAILEY'S PARFAIT
Moulded in dark chocolate with orange curd, mocca foam, tuille and fresh berries.
DKK 69
PASSIONFRUIT CHEESECAKE
On a crispy base with forest berry gelatin and crystallised white chocolate.
DKK 69
CHOCOLATE GANACHE & PISTACHIO MAZARIN
Served in layers with mandarin sorbet and marinated fruits of the forest.
DKK 69