
Choose 2 dishes in 2 servings - 219 kr. (for one guest) - 1 course 129 kr.
Smoked herring
smoked cheese cream, red onions, radish, redcurrant, cress, and confit egg yolk.
1 dish
DKK 129
2 dishes
DKK 219
Hand-peeled shrimps and egg
Trout roe, mayo, bimi asparagus, dill, and lemon.
1 dish
DKK 129
2 dishes
DKK 219
Crab rillette
Miso-marinated salmon with hand-peeled shrimp, trout roe, and white asparagus.
1 dish
DKK 129
2 dishes
DKK 219
Pan fried plaice filet
Remoulade, dill-pickled cucumbers, and lemon.
1 dish
DKK 129
2 dishes
DKK 219
Gratinated Jerusalem artichoke mille-feuille
Goat cheese, romesco and a bitter-sweet salad with vinaigrette
1 dish
DKK 129
2 dishes
DKK 219
Beef tenderloin
Caramelised onions, béarnaise cream, beetroots and fried parsnip.
1 dish
DKK 129
2 dishes
DKK 219
Pork tenderloin à la crème
Stewed mushrooms, pickled red onion adn fresh herbs.
1 dish
DKK 129
2 dishes
DKK 219
Wagyu “pariserbøf” (open steak tartare-style)
SERVED MEDIUM-RARE Egg yolk, wasabi pickles, red onion, and balsamic-baked beetroot.
1 dish
DKK 154
2 dishes
DKK 244
Pulled veal cheek
Horseradish cream, pickled longonberries and fried parsnip.
1 dish
DKK 129
2 dishes
DKK 219
Chicken salad
Chicken, mushrooms and asparagus in a creamy dressing with crispy bacon.
1 dish
DKK 129
2 dishes
DKK 219
Yellowfin tuna tartar
Lightly marinated tuna, avocado creme, pico de gallo and sesame, rimmed cucumber.
1 dish
DKK 129
2 dishes
DKK 219
Mussels steamed in white wine 199 kr.
In sauce “sauce Poulette” with vegetables brunoise, mild chilli and fresh herbs.
199
Caesar salad 189 kr.
Crispy fried boneless chicken thigh, garlic croutons, romaine lettuce, caesar dressing, bacon and parmesan.
189
Grill plate 199 kr.
Beef tenderloin, boneless chicken thigh, Wagyu and venison sausages, roasted potatoes, and romesco.
199
Tight's Wagyu burger 179 kr.
Homemade focaccia bread, patty of minced Danish Wagyu beef, glazed onion, aioli, mushrooms, Emmentaler, bacon and roasted potatoes.
179
Tight's Veggie burger 169 kr.
Homemade focaccia bread, sweet potato patty, glazed onions, aioli, mushrooms, Emmentaler and roasted potatoes.
169
BBQ back ribs from free-range pork 199 kr.
BBQ sauce, roasted potatoes and Nordic coleslaw.
199
CHILDREN'S MENU 129 kr.
Choose between BBQ ribs or kid's burger with oven-fried potatoes and dip.
129
Niçoise salad
Flash-fried yellowfin tuna, new potatoes, egg, olives, tomato, haricot verts, baked peppers and vinaigrette.
189
2 Danish cheeses - Rød løber & Sølvræv 79 kr.
Rosehip puree, marinated berries, olives and crackers.
79
Cheesecake 79 kr.
Crispy base, caramel, lemon curd and mascarpone cream with white chocolate.
79
Gooseberry/apple crumble 79 kr.
Served warm with pecan ice cream.
79
Vanilla parfait 79 kr.
Moulded in dark chocolate with fresh berries and fruit of the forest cream.
79
